Saturday 12 September 2015

Un bellissimo pranzo a Masolino in Panicale

Today we went for lunch at Ristorante Masolino, just off the piazza in Panicale. A meal at Masolino is a wonderful experience.







We started with a sparkling sagrantino and also accepted the recommendation of Andrea and had a bottle of Luteraia Nobile di Montepulciano rosso.



I had an antipasti of mixed crostini and Kel had the pate crostini.



For the main course Kel had the award winning guinea fowl served on a toast and served with spinach and I had veal with black truffles and grilled egg plant.



We concluded with a tiramisù and a zuppa inglese. They were perfection. To finish we were given a little semi frozen coffee mousse.




The service and the friendliness of the staff is always appreciated at Masolino.

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